The Gingerman
01273 326 688

Menu Lunch

Please note, our lunch menu changes weekly and is available Tuesday-Saturday.

Starters

Carrot & Star Anise Soup, Rosemary Oil

Beef Falafel, Broccoli Puree and Garlic Crisps

Mains

Confit Thigh of Guinea Fowl, Purple Potatoes, Spinach & Romanesco Cauliflower

Sea Trout & Mussels Fricassee, Herb Gnocchi, Peas, Bean & Broccoli

Desserts

Selection of Ice Cream with Chocolate Ganache

Coconut Panna Cotta, Coconut Tuille

1 Course £10
2 Course £15
3 Course £18

For parties of six or more a twelve and a half percent discretionary service charge will be added to the bill.
Please note The lunch menu changes weekly but is subject to change through out the week. Both our menus are available lunch time Tues - Saturday