The Gingerman
01273 326 688

Menu Lunch

Please note, our lunch menu changes weekly and is available Tuesday-Saturday.

Starters

Leek & Potato Soup with Truffle Oil

Duck Liver Parfait with Onion Marmalade, Orange & Walnut Salad

Mains

Summer Vegetable Risotto with Purple Sprouting Broccoli, Fresh Peas & Wild Asparagus

Braised Beef with Daulphinoise Potato & Spinach

Desserts

Apple Tart Tatin with Calvados Ice Cream

Black Cardamom Pannacotta with Coconut Ice Cream

1 Course £10
2 Course £15
3 Course £18

For parties of six or more a twelve and a half percent discretionary service charge will be added to the bill.
Please note The lunch menu changes weekly but is subject to change through out the week. Both our menus are available lunch time Tues - Saturday