The Gingerman
01273 326 688

Menu Lunch

Please note, our lunch menu changes weekly and is available Tuesday-Saturday.

Starters

Escalivada with Romesco Sauce

Ham Hock Terrine with Piccalilli, Apple Puree and Toasted Sour Dough

Mains

Tempura Pollock with Fat Chips, Tartar Sauce and Pickled Egg

Roast Pork Belly with Crushed Jersey Royal Potatoes and Salsa Verde

Desserts

Orange and Almond Cake with Candied Fennel

Chocolate Marquise with Cherries

1 Course £10
2 Course £15
3 Course £18

For parties of six or more a twelve and a half percent discretionary service charge will be added to the bill.
Please find our latest menu below. Please note that our lunch menu changes weekly and is available Tuesday-Saturday.